Cruise News

Celebrity Cruises and Bon Appetit are Teaming Up

February 24, 2009

Fairfax, VA - Celebrity Cruises and Bon Appetit, the magazine, are teaming up to present “Celebrity’s Mediterranean Experience With Bon Appetit,” on the Celebrity Summit’s trans-Atlantic cruise, departing San Juan on April 18, sailing to Barcelona. The ship will call at Tenerife, Canary Islands; Agadir, Morocco; Malaga and Valencia, Spain.

Activities onboard will reflect the focus on the region’s epicurean and cultural highlights. The ship’s casual restaurant will offer numerous Med-themed buffets throughout the voyage. Guests will have the opportunity to participate in Mediterranean-themed food and wine trivia competitions, a Mediterranean cooking class hosted by the cruise director and the ship’s executive chef, Spanish-language classes, regional dance classes and a recipe contest.

The featured guest chef on the sailing will be Joey Campanaro, chef/owner of New York restaurants The Little Owl and Market Table. During the sailing, Campanaro will lead several culinary demonstrations, as well as present an enrichment lecture, during which he will share various aspects of his culinary background.

For reservations and information contact TakeUsCruising.com or call 703 722 6070.

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